In today’s video, we finish up our time at Jefferson County Lake in Idaho. A bald eagle comes by to hang out on our last day which had us out with our binoculars for quite a while. We then cook up one last summer tropical hoorah with our Mango Cauliflower dinner before hitting the road down to Salt Lake City.
This week we are answering another question from a viewer about what our favorite Airstream meals are. In truth, we feel you can make almost anything you want in an Airstream or RV so our meals haven’t changed a whole lot since we moved out of our house. Our go-to easy travel meals are nachos and tacos and we have them a lot but we also have Mexican hashbrowns, quinoa, stuffed peppers, orange sauce, stir-frys, fried rice and more. We try to stick to a “capsule” kitchen idea where most of the recipes use a lot of the same ingredients so we always have options. We also try not to waste water or dishes and therefore will eat of prep bowls or even the pot!
On Tuesday’s we’d like to answer questions sent to us from viewer’s like you and share some of the details of our Airstream life. If you have a question for us please let us know in the comments below or at our website astreaminlife.com
This week we’re answering a question from a viewer regarding propane. We absolutely love Propane and use it as our main source of heat/power for everything we can. In this video, we discuss what we use propane for, why we love it so much, how much we use and what it costs.
On Tuesday’s we’d like to answer questions sent to us from viewer’s like you and share some of the details of our Airstream life. If you have a question for us please let us know in the comments below.
Occasionally on Friday’s we’d like to share with you some of our Favorite Things. These can be products, websites, or anything else that we love. Note we will ALWAYS say whether we are sponsored in any form from the companies we are sharing and these videos will ALWAYS reflect our true opinions. These are the things that bring us joy and we hope they can become your favorites as well.
This week’s Friday Favorite, we use nearly every single night when cooking dinner. It’s our Goya Adobo Seasoning with Pepper. We absolutely love this stuff. We started using it when we cooked Tex-Mex food but now use it in everything we would normally salt. That’s why we buy huge containers and in bulk. We never want to run out!
Do you have a favorite seasoning you use all the time when cooking? Let us know! We would love to try it!
We’ve been living in our tiny Airstream home for 10 months now and have learned a few things about cooking in a tiny space. This week we’re sharing some of the tips and tricks we’ve figured out that allow us to cook almost every meal and make sure we’re eating healthy!
Have any other suggestions on cooking in an RV or tiny space? Please let us know in the comments below!
Let us know what you think! Have any suggestions for us? Any questions about Airstream Life? Let us know!